Collectible Cooking

Cooking my way through my mega cookbook collection, one book, one recipe at a time.

Sunday, December 31, 2017

"The Macy's Culinary Council Thanksgiving & Holiday Cookbook" - Blue Cheese Potatoes au Gratin - Christmas Day

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Date I made this recipe:  Christmas Day, 2017 The Macy’s Culinary Council Thanksgiving & Holiday Cookbook Published by Macy...
6 comments:

"Cucina Rustica" & "Patsy's [NYC Restaurant] Cookbook" - Pasta with Sausage and Fennel Sauce and Pasta Bolognese - Christmas Eve 2017

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Date I made these recipes:  December 24, 2017 - Christmas Eve Cucina Rustica by Viana La Place & Evan Kleiman Published by Wi...
Friday, December 22, 2017

"The Gift-Giver's Cookbook" - Sour Cream Candied Walnuts - Holiday party food!

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Date I made this recipe:  December 3, 2017 – Party food! The Gift-Giver’s Cookbook by Jane Green and Judith Choate Published b...
2 comments:

"The Art of the Cheese Plate" - Tandoori Cashews - Holiday party food!

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Date I made this recipe:  December 3, 2017 – Party food! The Art of the Cheese Plate – Pairing, Recipes, Style, Attitude by Tia ...

"The Kowalski's [grocery store] 30th Anniversary Cookbook" - Cranberry Blondies - Holiday party food

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Date I made this recipe:  December 3, 2017 – Party food! The Kowalski’s 30 th Anniversary Cookbook ( Kowalski’s Markets is a l...

"Sweet Confections - Beautiful Candy to Make at Home" - Honeycomb Candy - Holiday party food!

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Date I made this recipe:  December 3, 2017 – Party food! Sweet Confections – Beautiful Candy to Make at Home by Nina Wanat Publi...

"Small Bites" - Cubano Skewers with Honey Mustard Sauce - Holiday Party Food!

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Date I made this recipe:  December 3, 2017 – Holiday party food! Small Bites – Skewers, Sliders, and Other Party Eats by Eliza Cro...
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About Me

Ann
Minneapolis, Minnesota, United States
Welcome to Collectible Cooking! My name is Ann Verme and I’ve been interested in cooking and food my whole life. My love of food started early: my favorite toys were my Easy Bake Oven and my Betty Crocker Junior Baking Kit. My first “collectible” cookbook was The Better Homes and Gardens New Cook Book (copyright 1976), given to me by my mom during college, and after that, it was all over but the crying. I make frequent “buying” trips to some of my favorite cookbook stores in New York (links are posted on the blog) and try to collect wherever I go. I also authored a family cookbook and was co-project manager of the 1999-2000 Minneapolis-St. Paul Zagat Survey. I currently have over 1000 cookbooks in my collection and it is my goal to cook my way through them, one recipe one book at a time!
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